כמה צבע טעים ברוטב מיסו

"Winter" is in full swing and if you want something colorful, healthy, delicious and easy for the weekend, check this one...

What's in it?

Veggies - Anyone you can find in the markets. I got these from my farmer: red & yellow beet, squash, zucchini, red onion, white carrot, red daikon, Jerusalem artichoke, eggplant, fennel, kohlrabi

2-3 tablespoons Miso

1 tablespoon rice vinegar

Olive oil, S&P

How to?

+ Slice & Dice as you wish

+ Mix in a bowl with olive oil, S & P. Leave for ~30 minutes

+ Add 2-3 tablespoons of Miso and a tablespoon of rice vinegar. Mix well

+ Spread over a tray with baking paper

+ Put in oven at 180C for approx 45 minutes

For more - Gil 0546567959

#kohlrabi #beet #carrots #buttersquash #miso #ricevinegar #zucchini #daikon #jerusalemartichoke #redonion #eggplant #fennel #grill #thanksgiving